Cat'S Picadillo - cooking recipe
Ingredients
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1 lb. lean ground beef
1 small onion, chopped
1 medium tomato, chopped
1 large potato, diced
1 Tbsp. chili powder
1 Tbsp. garlic powder
2 Tbsp. comino (cumin)
1 tsp. salt
1/4 tsp. pepper
1/4 c. water
Preparation
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Brown ground beef and onion in skillet.
Drain off grease. Add all other ingredients and bring to a boil.
Turn down heat, cover and simmer, stirring occasionally, until potatoes are tender.
Serve with Mexicali corn and warm tortillas.
Serves approximately 4.
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