Hush Puppies - cooking recipe
Ingredients
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2 1/4 c. self-rising cornmeal
3 Tbsp. self-rising flour
1/4 c. chopped onion
1 egg, slightly beaten
1 c. milk
Preparation
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Combine cornmeal, flour and onion in a bowl.
Mix lightly. Add egg and blend well.
Gradually add milk and blend.
Let set in refrigerator for 1 hour.
Drop by teaspoonfuls into hot oil.
Fry to a golden brown.
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