Old Timey Mustard Pickle - cooking recipe

Ingredients

3 gal. jar filled with pickles (not large)
1 gal. vinegar
1 c. salt
2 c. sugar
1 c. ground mustard

Preparation

(Or fill 1 gallon jar with
pickles
and
use
about
1/4 of the ingredients.) The gallon can be kept in the refrigerator.