Super Shrimp Spread(Low-Fat, No Sugar) - cooking recipe

Ingredients

1 can mini shrimp
8 oz. no-fat cream cheese
1 tsp. garlic powder
1 stick low-fat butter
1 tsp. onion powder

Preparation

Chop shrimp in blender until fine.
Microwave cheese and butter until they blend smoothly.
Add shrimp, garlic and onion and whisk until well blended.
Pour mixture into a shallow dish and chill it.
Serve at room temperature on fat free crackers or fresh veggies.