Crabmeat Appetizers - cooking recipe

Ingredients
    1 stick butter or margarine
    1 jar Old English cheese spread
    1 1/2 tsp. mayonnaise
    1/2 tsp. garlic salt
    1/4 tsp. Larr salt
    7 oz. can crab meat
    6 English muffins
Preparation
    Split English muffins.
    Blend all.
    Spread ingredients on each half.
    Put in freezer container in layers, separated with tinfoil. When ready to use, cut frozen English muffins in 6 small wedges. Place in toaster oven or oven to broil until lite brown and crisp. Serve hot.
    Delicious.

Leave a comment