Turtle Cake - cooking recipe

Ingredients
    1 pkg. chocolate cake mix with pudding in it
    1 1/2 sticks margarine, melted
    1 c. evaporated milk
    14 oz. bag caramels (unwrapped)
    1 c. chocolate chips
    1/2 c. chopped nuts
Preparation
    Mix margarine, 2/3 cup evaporated milk and cake mix together. Pour 1/2 into 9 x 13-inch ungreased pan.
    Bake at 350\u00b0 for 10 to 15 minutes.

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