Corn Salad - cooking recipe

Ingredients

2 cans white Shoe Peg corn, drained
1/2 c. celery, chopped
1 onion, chopped
1 bell pepper, chopped
2 tomatoes, cut in wedges
4 Tbsp. mayonnaise
1 tsp. salt
2 tsp. vinegar
1/2 c. sour cream

Preparation

Mix all ingredients together and add sour cream last.
Chill and serve.