Poppy Seed Cake - cooking recipe
Ingredients
- 
                            1 box Duncan Hines golden butter cake mix
 
1/2 c. sugar
3/4 c. oil
1 c. sour cream
4 eggs
1/4 c. poppy seed
1 tsp. vanilla
Preparation
- 
                            Mix together the cake mix, sugar, oil and sour cream.
 
Add the eggs, one at a time and beat.
Add poppy seed and vanilla. Pour into greased and floured Bundt pan.
Bake 45 to 55 minutes in a 350\u00b0 oven.
Dust with sifted powdered sugar or frost as you prefer.

Leave a comment