Oysters In Bacon - cooking recipe

Ingredients

24 oysters, shucked and patted dry
12 strips bacon, cut in half

Preparation

Preheat the oven to 425\u00b0.
Wrap each oyster in a piece of bacon.
Arrange the wrapped oysters with bacon ends down on a rack in a shallow pan.
Bake only until the bacon is slightly browned. Drain on paper towels.