Homemade Salsa - cooking recipe

Ingredients

4 tomatoes, chopped
5 jalapeno peppers, chopped
2 medium onions, chopped
1 tsp. minced garlic
salt to taste
1 1/2 Tbsp. wine vinegar
1/2 green bell pepper, chopped
2 Tbsp. chopped cilantro

Preparation

Mix all ingredients together and put into refrigerator for a couple of hours.
Serve with plain tortilla chips.