Chicken Pot Pie - cooking recipe

Ingredients
    2 cans cream of broccoli soup
    1 c. milk
    1/4 tsp. thyme leaves
    1/4 tsp. pepper
    4 c. cooked, cut up vegetables *
    2 c. cubed chicken or turkey
    1 (10 oz.) can refrigerated biscuits
Preparation
    *May use frozen vegetables, cauliflower, carrots, potatoes, broccoli.

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