Chicken Pot Pie - cooking recipe
Ingredients
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2 cans cream of broccoli soup
1 c. milk
1/4 tsp. thyme leaves
1/4 tsp. pepper
4 c. cooked, cut up vegetables *
2 c. cubed chicken or turkey
1 (10 oz.) can refrigerated biscuits
Preparation
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*May use frozen vegetables, cauliflower, carrots, potatoes, broccoli.
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