Guacamole - cooking recipe

Ingredients

3 or 4 ripe avocados
1 tsp. lemon juice
Tabasco sauce to taste
salt and pepper
mayonnaise
1 tomato, diced
1 small onion, chopped

Preparation

After peeling and removing seeds from avocados, mash them to desired consistency.
Add all ingredients.
Use as much mayonnaise as needed.
Chill and serve.