Quick Louisiana Pralines - cooking recipe

Ingredients

1 c. sugar
1/2 c. brown sugar
1/4 c. evaporated milk
1 Tbsp. butter
1 1/2 c. whole pecans
1 tsp. vanilla
pinch of salt

Preparation

Mix all ingredients, except for the vanilla.
Bring to a boil and boil for 1 1/2 minutes.
Remove from heat and add vanilla. Beat until creamy consistency; drop quickly on waxed paper.
Cool.