Pam'S Breakfast Casserole - cooking recipe
Ingredients
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10 eggs, beaten
1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
2 c. cottage cheese
2 (4 oz.) cans green chilies, chopped
1/2 c. melted margarine
1 lb. shredded Monterey Jack cheese
Preparation
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Beat eggs; add flour, baking powder and salt. Mix well.
Add the remaining ingredients. Bake in a 9 x 12-inch pan at 350\u00b0 for 40 minutes or until done.
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