Pam'S Breakfast Casserole - cooking recipe

Ingredients
    10 eggs, beaten
    1/2 c. flour
    1 tsp. baking powder
    1/2 tsp. salt
    2 c. cottage cheese
    2 (4 oz.) cans green chilies, chopped
    1/2 c. melted margarine
    1 lb. shredded Monterey Jack cheese
Preparation
    Beat eggs; add flour, baking powder and salt. Mix well.
    Add the remaining ingredients. Bake in a 9 x 12-inch pan at 350\u00b0 for 40 minutes or until done.

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