Chocolate Pound Cake - cooking recipe

Ingredients

1/2 lb. margarine
1/2 c. Crisco
3 c. sugar
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
4 Tbsp. cocoa
1 c. milk
1 tsp. vanilla

Preparation

Cream butter, Crisco and sugar.
Add eggs.
Dump flour, cocoa, baking powder and salt to first mixture.
Add milk and vanilla. Place in greased and floured tube pan.
Bake at 300\u00b0 for 1 hour and 45 minutes.