Grandma'S Oatmeal Cake - cooking recipe

Ingredients

1 c. quick oats
1 stick oleo
1 1/4 c. boiling water
1 c. granulated sugar
1 c. brown sugar
2 eggs, beaten
1 1/3 c. flour
1 tsp. soda
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. salt

Preparation

Combine the oats, oleo and boiling water; let stand 20 minutes.
Add sugars and eggs.
Sift together the flour, soda, cinnamon, nutmeg and salt.
Combine.
Add to the first mixture and stir until mixed.
Grease and flour a 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes.
Cool.