Molded Lime Salad - cooking recipe

Ingredients

1 pkg. lime jello
1 c. boiling water
1 (3 oz.) pkg. Philadelphia cream cheese
1/2 c. nuts
1 c. diced celery
1/2 pt. whipping cream
1/4 c. sugar
1 c. crushed pineapple, drained

Preparation

Dissolve jello in boiling water.
While hot, beat cheese into boiling mixture with egg beater until foamy. When cool, add pineapple, celery and nuts.
Add whipping cream and sugar.
Pour into salad mold. Serves 8.