Turkey And Dressing Casserole - cooking recipe

Ingredients

1 lb. sliced turkey breast, sliced thin
1 pkg. Stove Top stuffing
2 cans chicken gravy

Preparation

Mix Stove Top stuffing according to directions on box and set aside.
Place a thin layer of stuffing in a round casserole dish and top with 1/2 can chicken gravy.
With remainder of stuffing, place about 1 tablespoon on each slice of turkey and roll up and place in casserole dish, layering on top of each other.
Then pour remainder of chicken gravy over this and bake, covered, at 350\u00b0 for about 1 hour.