Broccoli Casserole - cooking recipe

Ingredients

1 lb. bag frozen broccoli
1/2 lb. Velveeta cheese
1/4 lb. margarine
1 c. crushed Ritz crackers

Preparation

Cook broccoli and drain.
Melt cheese and margarine together. Blend broccoli and cheese mixture together.
Mix in Ritz crumbs. Put in 1 1/2-quart casserole dish.
Sprinkle bread crumbs or cracker crumbs on top.
Bake at 350\u00b0 for 30 minutes.