Chocolate Cream Pie - cooking recipe

Ingredients

1 baked pie shell
1 large pkg. chocolate pudding
2 eggs
3 heaping Tbsp. brown sugar
1 sq. chocolate
2 Tbsp. butter
1 tsp. vanilla

Preparation

Cook pudding according to package directions.
Add all other ingredients, except vanilla and butter.
Cook until well mixed and thick.
Remove from heat.
Add vanilla and butter.
Pour into baked pie shell.
Top with whipping cream or Cool Whip.