Mexican Tortilla Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 can Frito-Lay jalapeno-cheese dip
1 bunch chopped green onions
10 black olives, chopped
1 pkg. soft flour tortillas

Preparation

Mix ingredients and spread on flour tortillas.
Roll up tortillas (flat not round).
Refrigerate until ready to serve. Cut each flat log into small bite size pieces and insert toothpick. Serve with picante sauce.