Green Lima Bean Soup - cooking recipe

Ingredients
    6 c. water
    ham bone
    1 large pkg. frozen limas or qt. fresh
    1 medium onion, chopped
    2 large carrots, chopped
    1 medium potato, diced
    1 pt. tomatoes
    1 c. sweet corn
    salt and pepper to taste
    1 c. flour
    1 tsp. shortening
    1/2 tsp. baking powder
    pinch of salt
    water
Preparation
    In a large pot, put first seven ingredients and bring to a boil. Then simmer for at least 2 hours.
    Add the sweet corn, salt and pepper if needed.

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