German Chocolate Dump Cake - cooking recipe

Ingredients

1 box Betty Crocker German chocolate cake mix
1 (8 oz.) pkg. Philadelphia cream cheese, softened
1 box powdered sugar
1/3 c. milk
1 small can coconut
1 c. chopped pecans

Preparation

Grease and flour oblong cake pan, 9 x 13-inch.
Line bottom of pan with coconut and pecans.
Prepare cake mix (use directions on box).
Pour cake mixture in pan over coconut and pecans.
Mix cream cheese, powdered sugar and milk; spread over cake mixture. Cook as directed on cake mix box.