Snow Cream - cooking recipe

Ingredients

1 (15 oz.) can condensed milk or heavy cream
2 eggs (optional)
1 tsp. to 1 Tbsp. vanilla extract
2 c. sugar
new fallen snow

Preparation

In a big bowl, mix cream, eggs, vanilla and sugar to taste. Scrape off first inch or so of new fallen snow.
Combine with cream mixture until right texture and taste.
Add food coloring, if desired.
Eat immediately.