The Luck Of The Irish(Mary'S Irish Bread) - cooking recipe

Ingredients

2 1/2 c. flour
2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1/2 c. sugar
1/4 c. shortening or margarine
1 egg, beaten
1 1/2 c. sour cream
1 c. raisins

Preparation

Mix the ingredients well.
Bake at 375\u00b0 for 50 minutes; then cover with tinfoil and bake 10 additional minutes.