Hot Pasta Salad - cooking recipe

Ingredients

1 lb. box fine spaghetti, cooked
2 Tbsp. olive oil
3 cloves garlic
1 tsp. Italian seasoning
1 chopped green pepper
1 chopped, fresh tomato
1/2 c. sliced or chopped green olives with pimentos
4 Tbsp. Parmesan cheese

Preparation

Saute garlic with olive oil until tender (not brown).
Mix the rest of the ingredients and add to cooked spaghetti.
Add sauteed garlic.
Mix well and serve.