Easy Peach Cobbler - cooking recipe

Ingredients

4 c. peeled, sliced fresh peaches
1/2 c. butter or oleo, softened
3/4 c. sugar
1 c. all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1/2 tsp. vanilla extract
3/4 c. sugar
1 tsp. cornstarch
1 c. boiling water

Preparation

Place peaches in a lightly greased 12 x 8 x 2-inch baking dish. Set aside. Cream butter and add 3/4 cup sugar. Beat well.