Amish Peanut Brittle - cooking recipe

Ingredients

2 c. white sugar
2 c. Karo syrup
1 c. water
4 Tbsp. margarine
4 c. raw peanuts
4 tsp. soda

Preparation

Cook all ingredients except for soda until a golden brown. Take off burner and add soda.
Pour out in buttered tin and let it get hard.
Break into pieces.