Blueberry Dump Cake - cooking recipe

Ingredients

2 1/2 c. crushed pineapple
3 c. blueberries
3/4 c. sugar
1 to 2 layer yellow cake mix
1/2 c. melted butter
1 c. chopped pecans

Preparation

Layer undrained pineapple, blueberries, sugar and cake mix in buttered 9 x 13-inch baking pan.
Do not stir.
Drizzle with butter; sprinkle with pecans.
Bake at 350\u00b0 for 45 minutes.