Raisin Oatmeal Cookies - cooking recipe

Ingredients
    1 c. margarine, softened
    1 c. sugar
    1 c. firmly packed brown sugar
    2 large eggs
    2 c. self-rising flour
    2 tsp. ground cinnamon
    3 c. uncooked regular oats
    1 c. raisins
    1 c. chopped pecans
Preparation
    Beat first 3 ingredients at medium speed with an electric mixer until fluffy.
    Add eggs beating until blended.
    Gradually add flour and cinnamon beating at low speed until blended.
    Stir in oats, raisins and pecans.
    Drop by teaspoonfuls on ungreased baking sheets.
    Bake at 350 degrees for 10 minutes or until golden brown.
    Remove to wire racks to cool.
    Makes about 3 dozen.

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