Taco Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (2.5 oz.) pkg. taco mix
1 c. water
1 can refried beans
2 c. shredded lettuce
1/4 c. chopped onion
1 c. shredded Cheddar
nacho tortilla chips
chopped tomato
sliced olives
sour cream
taco sauce

Preparation

Brown ground beef in skillet; drain off fat.
Add taco mix and water.
Simmer until thickened.
Lightly grease an 11 x 7-inch baking dish.
Evenly spread beans on bottom.
Sprinkle with lettuce and onions.
Top with ground beef mixture.
Bake, uncovered, at 400\u00b0 for 15 minutes.
Sprinkle with shredded cheese. Bake 5 minutes longer.
Remove from oven and garnish with tortilla chips.
Serve with chopped tomato, olives, sour cream and taco sauce in separate serving dishes.