Tuna Casserole - cooking recipe
Ingredients
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1 can tuna
1 bell pepper
1 onion
1 small pkg. egg noodles
1 can cream of celery soup
1 stick butter
1/2 c. milk
salt and pepper (as desired)
Preparation
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Chop onion and pepper finely; saute in butter until tender. Boil noodles.
Add remaining ingredients; simmer for a few minutes.
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