Tuna Casserole - cooking recipe

Ingredients
    1 can tuna
    1 bell pepper
    1 onion
    1 small pkg. egg noodles
    1 can cream of celery soup
    1 stick butter
    1/2 c. milk
    salt and pepper (as desired)
Preparation
    Chop onion and pepper finely; saute in butter until tender. Boil noodles.
    Add remaining ingredients; simmer for a few minutes.

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