One-Bowl Brownies - cooking recipe

Ingredients

1 c. butter or margarine
2 c. sugar
4 eggs
1 tsp. vanilla extract
6 Tbsp. baking cocoa
2 c. all-purpose flour
pinch of salt
1/2 c. chopped nuts

Preparation

In a mixing bowl, cream butter and sugar.
Beat in eggs and vanilla.
Combine cocoa, flour and salt; stir into creamed mixture.
Add nuts.
Pour into a greased 13 x 9 x 2-inch baking pan.
Bake at 375\u00b0 for 20 to 25 minutes.
Yields 2 1/2 dozen.