Easy Baked Stuffed Shrimp - cooking recipe

Ingredients
    1 lb. raw jumbo shrimp (about 9)
    3 Tbsp. boiling water
    paprika
    1 tsp. minced onion
    1 Tbsp. butter
    1 tsp. parsley
    1 1/2 c. bread crumbs
Preparation
    Clean and devein shrimp and set one aside.
    Place shrimp on well buttered baking dish.
    Mince set aside shrimp and saute with onion in butter.
    Combine onion, bread crumbs, butter, hot water, parsley and shrimp.
    Place heaping tablespoon of stuffing on top of each shrimp.
    Sprinkle with paprika.
    Bake for 20 to 25 minutes at 375\u00b0.
    Serve with melted butter and lemon wedge.
    Serves 2. Recipe is easily doubled.

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