Christmas Salad - cooking recipe

Ingredients

2 large pkg. lime gelatin
1/2 pt. whipping cream, whipped
1 small can drained, crushed pineapple
1 small jar maraschino cherries, drained and sliced
1 c. miniature marshmallows

Preparation

Prepare gelatin in a large bowl according to package directions.
Place gelatin bowl on ice. Beat with beater until firm and fluffy.
Fold in whipped cream.