Hawaiian Chocolate Brownies - cooking recipe

Ingredients

2 1/2 c. sugar
1 1/2 c. butter
5 oz. bitter dark chocolate
2 c. flour, sifted
6 eggs
1 c. Macadamia nuts, almonds or hazelnuts
Fudge (recipe follows)

Preparation

Preheat oven to 350\u00b0.
Line a baking pan (15 x 15-inch) with parchment paper.
Melt the sugar, butter and chocolate together. Blend in flour, eggs and nuts.
Bake for 30 minutes.
Let cool.