Prune Cake - cooking recipe

Ingredients

1 c. sugar
3/4 c. butter
2 scant tsp. baking powder
1 c. plain flour
3 eggs
3 Tbsp. buttermilk
2 tsp. cinnamon
2 tsp. allspice
1 tsp. soda
1/2 tsp. salt
1/2 tsp. vanilla
1 c. prunes, cooked very tender and chopped fine

Preparation

Cream butter, salt and sugar; add eggs, 1 at at time.
Add 1 cup flour, beating after each addition.
Also add to flour, soda and baking powder.
Add flour alternately with buttermilk and vanilla.
Add spices; beat.
Add prunes.
Bake in 2 pie pans, greased and floured, or greased wax paper.