Butter Pecan Bars - cooking recipe

Ingredients

1 3/4 c. all-purpose flour
1 1/4 c. firmly packed light brown sugar, divided
1 c. margarine or butter, blended and divided
1 1/2 c. Planters pecan pieces
1 c. semi-sweet chocolate morsels

Preparation

In large bowl with electric mixer at medium speed, beat flour, 3/4 cup brown sugar and 1/3 cup margarine or butter.
Blend 2 to 3 minutes or until fine.
Pat firmly into greased 13 x 9 x 2-inch pan.
Sprinkle with pecans and press lightly.