Fruit Cocktail Cake - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    2 c. flour
    1 tsp. soda
    1 to 2 tsp. vanilla
    1 can fruit cocktail
Preparation
    Beat sugar and eggs together.
    Add dry ingredients.
    Then add vanilla and fruit cocktail.
    Just pour in pan and bake at 350\u00b0 for 30 minutes.

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