Fruit Cocktail Cake - cooking recipe
Ingredients
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2 c. sugar
2 eggs
2 c. flour
1 tsp. soda
1 to 2 tsp. vanilla
1 can fruit cocktail
Preparation
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Beat sugar and eggs together.
Add dry ingredients.
Then add vanilla and fruit cocktail.
Just pour in pan and bake at 350\u00b0 for 30 minutes.
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