Basic Cream Pie - cooking recipe

Ingredients

1 c. sugar
5 Tbsp. flour (can use part cornstarch)
2 c. low-fat milk
3 egg yolks, beaten
1/2 tsp. vanilla
1/4 tsp. salt

Preparation

Mix sugar with flour.
Add a little of the cold milk and egg yolks.
Heat rest of the milk until hot.
Add egg mixture and cook on medium heat until thick, stirring constantly.
Add vanilla last.