Chunk Style Applesauce - cooking recipe

Ingredients

8 to 10 large cooking apples, peeled, cored and sliced or cut in chunks
1/2 c. water
1 tsp. cinnamon
1/2 to 1 c. sugar

Preparation

Put all ingredients into crock-pot.
Cover and cook on low overnight (8 to 10 hours).
Serve warm with or without cream.