Taco Sauce - cooking recipe

Ingredients

3 c. tomatoes, peeled and chopped
3 c. jalapeno peppers, seeded and chopped
3/4 c. chopped onion
1 1/2 tsp. salt
3 garlic cloves, minced
1 1/2 c. vinegar

Preparation

Combine all ingredients.
Bring to a boil.
Cover and simmer five minutes.
Pack in jars.
Use all liquid.
Makes 3 pints.