Hamburger Goo - cooking recipe
Ingredients
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1 lb. ground beef
1 c. celery
1/2 c. onions
1 Tbsp. brown sugar
2 Tbsp. vinegar
1/2 tsp. dry mustard
3/4 c. catsup
2 Tbsp. flour
Preparation
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Brown meat, celery and onions.
Add 1 tablespoon of fat if meat is lean.
Add all the other ingredients.
Simmer about 20 minutes.
Serve between toasted, buttered bun halves.
This makes enough for 6.
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