John'S Caramel Cake - cooking recipe
Ingredients
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1 box devil's food cake mix
1 can sweetened condensed milk
1 jar caramel topping
1 large Cool Whip
Preparation
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Make cake as directed on box and bake.
After cake is done, poke holes in it with a wooden spoon while it's still hot.
Pour on sweetened milk and caramel topping.
Let cool and put Cool Whip on top.
Refrigerate.
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