John'S Caramel Cake - cooking recipe

Ingredients
    1 box devil's food cake mix
    1 can sweetened condensed milk
    1 jar caramel topping
    1 large Cool Whip
Preparation
    Make cake as directed on box and bake.
    After cake is done, poke holes in it with a wooden spoon while it's still hot.
    Pour on sweetened milk and caramel topping.
    Let cool and put Cool Whip on top.
    Refrigerate.

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