Macaroni And Beef Casserole - cooking recipe
Ingredients
-
1 small pkg. chipped beef
1 c. dry macaroni, uncooked
1 c. grated Cheddar cheese
2 eggs, beaten
1 can mushroom soup
1/4 c. grated onion
2 c. milk
Preparation
-
Mix ingredients together and place into greased casserole dish.
Let stand overnight in refrigerator.
Bake at 350\u00b0 for 1 hour.
Leave a comment