Chili Beans - cooking recipe

Ingredients

1 pack hamburger
2 cans tomato soup
2 cans kidney beans
1 big onion
1 green pepper
1 or 2 Tbsp. chili powder (use 2 Tbsp. if you want it hot)
3 Tbsp. flour
1 tsp. salt

Preparation

Crumble hamburger up in pan with chopped onion and green pepper.
Cook until hamburger, onion and green pepper are done (drain if hamburger is real greasy).
Stir in tomato soup and kidney beans.
Make a paste with flour, salt and chili powder; pour in pan with other ingredients.
Cook on low heat for 45 minutes; stir so it will not stick.