Meat Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground chuck
1 1/2 c. cooked rice
1 medium can Ranch Style beans
1 can whole kernel corn
2 or more c. grated Longhorn cheese
Preparation
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Layer twice, ending with cheese on top.
Bake at 350\u00b0 for 35 minutes.
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