Meat Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground chuck
    1 1/2 c. cooked rice
    1 medium can Ranch Style beans
    1 can whole kernel corn
    2 or more c. grated Longhorn cheese
Preparation
    Layer twice, ending with cheese on top.
    Bake at 350\u00b0 for 35 minutes.

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