Cheese Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen chopped broccoli
1/2 stick oleo
1 (8 oz.) jar Cheez Whiz
3 c. cooked rice
1 c. minced onions
1 (10 oz.) can cream of mushroom soup

Preparation

Pour boiling water over frozen broccoli.
Drain.
Re-cover with boiling water and cool 5 minutes.
Drain.
Saut onion in 2 tablespoons butter until tender, but not brown.
Stir in soup, cheese, broccoli, oleo and rice.
Butter a casserole dish and pour mixture into it.
Bake at 350\u00b0 for 30 minutes or until hot through.