Ingredients
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1/4 c. butter
2 1/2 c. 10x sugar
4 Tbsp. cocoa
4 Tbsp. milk
Marshmallow Creme
Preparation
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Mix first four ingredients until smooth. When brownies are done and while they are still hot, cover them with Marshmallow Creme. Then spread with icing mixture of the first four ingredients.
(This will take some effort, but the icing will cover the brownies.)
This stuff really \"glorifies\" brownies.
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