Green Grape Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese, softened
    1/4 c. powdered sugar
    3 Tbsp. sour cream
    1/2 tsp. vanilla
    2 lb. green seedless grapes, washed and diced
    1/4-1/2 c. brown sugar
Preparation
    Combine cream cheese, sour cream and powdered sugar.
    Mix well.
    Add vanilla.
    Fold in grapes.
    Cover and chill.
    Sprinkle with brown sugar before serving.

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