Green Grape Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. cream cheese, softened
1/4 c. powdered sugar
3 Tbsp. sour cream
1/2 tsp. vanilla
2 lb. green seedless grapes, washed and diced
1/4-1/2 c. brown sugar
Preparation
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Combine cream cheese, sour cream and powdered sugar.
Mix well.
Add vanilla.
Fold in grapes.
Cover and chill.
Sprinkle with brown sugar before serving.
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